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  • [The Mast’ of Mozzarella & Co] - What would be one of the best preludes to your experience at The Mast is the Tris Di Bufala ($28) that offers Burrata, Mozzarella and Special Burrata. What first came to us looking like freshly steamed baos, the burrata soon unraveled the pillowy and creamy Stracciatella as we sliced them open. The special burrata is mixed with gorgonzola, an extra depth of flavour which I appreciate even more, given its soft and milky profile. What was equally mesmerizing was the crisp Schiacciata Bread that came smelling of fresh herbs, meant to deliver the cheeses into our senses.
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Find out more at https://www.sgfoodonfoot.com/2018/12/the-mast-of-mozzarella-co-frasers-tower.html
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The Mast’ of Mozzarella & Co
Frasers Tower
182 Cecil Street
#01-05/08
Singapore 069547
Tel: +65 65138010
Nearest MRT: Tanjong Pagar (EW Line)

Opening Hours:
Mon-Sat: 10am - 10pm
(Closed on Sun & PH)
  • [The Mast’ of Mozzarella & Co] - What would be one of the best preludes to your experience at The Mast is the Tris Di Bufala ($28) that offers Burrata, Mozzarella and Special Burrata. What first came to us looking like freshly steamed baos, the burrata soon unraveled the pillowy and creamy Stracciatella as we sliced them open. The special burrata is mixed with gorgonzola, an extra depth of flavour which I appreciate even more, given its soft and milky profile. What was equally mesmerizing was the crisp Schiacciata Bread that came smelling of fresh herbs, meant to deliver the cheeses into our senses.
    .

    Find out more at https://www.sgfoodonfoot.com/2018/12/the-mast-of-mozzarella-co-frasers-tower.html
    .
    The Mast’ of Mozzarella & Co
    Frasers Tower
    182 Cecil Street
    #01 -05/08
    Singapore 069547
    Tel: +65 65138010
    Nearest MRT: Tanjong Pagar (EW Line)

    Opening Hours:
    Mon-Sat: 10am - 10pm
    (Closed on Sun & PH)
  • 115 3 2 hours ago
  • CNY special. Combining best of both worlds - italian cuisine with an asian twist - @supplydemandsin launches their new CNY menu which includes the featured Spicy Mala Pasta.
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Similar to the mala guo (pot) concept, this flavoursome mala pasta comes in 3 variations - Spicy, Extra Spicy and Super Spicy. A mala lover’s paradise totally - the pasta is tossed in homemade mala sauce, szechuan peppercorns, bird’s eye chilli, habanero chilli, scotch bonnet chilli, chilli oil, garlic, eggplant, cherry tomato, baby spinach, fried chilli, peanut and topped with toasted sesame and fresh cilantro.
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Exclusively available at Orchard Gateway and Novena outlets only. Choose from Chicken & Mushroom (S$24.90), Pork & Mushroom (S$25.90) or Seafood (S$29.90). And yes, non-spicy is not an option here. Not for the weak souls 🔥 (I tried the friendliest Spicy, which is similar to mala guo’s 小辣).
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┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉
📍Supply & Demand
* Orchard Gateway #02-13/14
* Esplanade Mall #01-13
* Lee Kong Chian Sch of Medicine #01-02
┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉
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Thank you @supplydemandorchard @cheezzoo for hosting and @yongkaiiii for inviting me. #mala #spicyfood #meat #pasta #italianfood #italian #noodles #sginstafood #sgfoodstagram #foodsg #sgfood #instasg #foodiesg #sgfoodie #sgcafe #cafesg #sgcafefood #instafood_sg #foodiegram #burpple #wishuponatart_eats
  • CNY special. Combining best of both worlds - italian cuisine with an asian twist - @supplydemandsin launches their new CNY menu which includes the featured Spicy Mala Pasta.
    .
    Similar to the mala guo (pot) concept, this flavoursome mala pasta comes in 3 variations - Spicy, Extra Spicy and Super Spicy. A mala lover’s paradise totally - the pasta is tossed in homemade mala sauce, szechuan peppercorns, bird’s eye chilli, habanero chilli, scotch bonnet chilli, chilli oil, garlic, eggplant, cherry tomato, baby spinach, fried chilli, peanut and topped with toasted sesame and fresh cilantro.
    .
    Exclusively available at Orchard Gateway and Novena outlets only. Choose from Chicken & Mushroom (S$24.90), Pork & Mushroom (S$25.90) or Seafood (S$29.90). And yes, non-spicy is not an option here. Not for the weak souls 🔥 (I tried the friendliest Spicy, which is similar to mala guo’s 小辣).
    .
    ┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉
    📍Supply & Demand
    * Orchard Gateway #02 -13/14
    * Esplanade Mall #01 -13
    * Lee Kong Chian Sch of Medicine #01 -02
    ┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉┉
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    Thank you @supplydemandorchard @cheezzoo for hosting and @yongkaiiii for inviting me. #mala #spicyfood #meat #pasta #italianfood #italian #noodles #sginstafood #sgfoodstagram #foodsg #sgfood #instasg #foodiesg #sgfoodie #sgcafe #cafesg #sgcafefood #instafood_sg #foodiegram #burpple #wishuponatart_eats
  • 189 11 13 hours ago
  • Slow cooked Tasmanian ocean trout, crispy skin, cauliflower purée, herbs salad & chicken jus
  • Slow cooked Tasmanian ocean trout, crispy skin, cauliflower purée, herbs salad & chicken jus
  • 1,752 20 14 hours ago
  • Mini chirashi don
  • Mini chirashi don
  • 773 22 2 hours ago
  • Checking out @thebutcherswifesg newest gluten-free dishes on their revamped brunch menu and I’m totally in love with it!

Full breakfast from the butcher - organic eggs sunny side style, homemade lamb sausage sprinkled with pistachioes, grilled mushrooms, mushroom ketchup, honey & mustard ham, sweet potato rosti, tomato sambal and gluten-free brioche bread to mop up all the juices. This is one helluva breakfast you wouldn’t want to miss!

Thank you @sqtop for extending the invite and @jillyeats for your lovely company as always.
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The Butcher’s Wife
19 Yong Siak Street
S168650
  • Checking out @thebutcherswifesg newest gluten-free dishes on their revamped brunch menu and I’m totally in love with it!

    Full breakfast from the butcher - organic eggs sunny side style, homemade lamb sausage sprinkled with pistachioes, grilled mushrooms, mushroom ketchup, honey & mustard ham, sweet potato rosti, tomato sambal and gluten-free brioche bread to mop up all the juices. This is one helluva breakfast you wouldn’t want to miss!

    Thank you @sqtop for extending the invite and @jillyeats for your lovely company as always.
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    .
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    The Butcher’s Wife
    19 Yong Siak Street
    S168650
  • 559 62 15 January, 2019
  • 📍Si Chuan Dou Hua at @parkroyalkitchener
•
Usher the Lunar New Year with a spectacular spread of premium delights such as the crowd favourite Roast Suckling Pig and Pen Cai prepared by Executive Cantonese Chef Leung. With 8 different set menus to choose from, you will be spoilt for choice!
•
#shauneeiefarrerpark
  • 📍Si Chuan Dou Hua at @parkroyalkitchener

    Usher the Lunar New Year with a spectacular spread of premium delights such as the crowd favourite Roast Suckling Pig and Pen Cai prepared by Executive Cantonese Chef Leung. With 8 different set menus to choose from, you will be spoilt for choice!

    #shauneeiefarrerpark
  • 254 1 1 hour ago

Latest Instagram Posts

  • Be it the bar or the tables, everyone has a spot they're comfortable with in The Flying Squirrel. Drop by for some chow and find your sweet spot too
  • Be it the bar or the tables, everyone has a spot they're comfortable with in The Flying Squirrel. Drop by for some chow and find your sweet spot too
  • 7 1 10 minutes ago
  • Hit the fortune pot at umisushi and stand a chance to win a umi plushie! Have some luck bestowed upon you with our lucky plushies during this season of fortune. 
Simply follow these steps to win❗
1. 👍Like umisushi's Facebook page and follow our instagram page @umisushisg
2. 👍Like, and share this post
3. Screenshot the umichan 🎰 and send it to us via Facebook comment section 
Contest ends on 30th January. 2 winners will be selected and announced on 1 Feb (Friday). Collection point of plushies will be at 1 Enterprise Road, Singapore 629813.
T&Cs apply.
  • Hit the fortune pot at umisushi and stand a chance to win a umi plushie! Have some luck bestowed upon you with our lucky plushies during this season of fortune.
    Simply follow these steps to win❗
    1. 👍Like umisushi's Facebook page and follow our instagram page @umisushisg
    2. 👍Like, and share this post
    3. Screenshot the umichan 🎰 and send it to us via Facebook comment section
    Contest ends on 30th January. 2 winners will be selected and announced on 1 Feb (Friday). Collection point of plushies will be at 1 Enterprise Road, Singapore 629813.
    T&Cs apply.
  • 13 1 18 minutes ago
  • 오늘 아침은 고단백질쉐이트 바나나맛🍌🍌
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맛도 좋은데 건강해지고 살은 덤으로 빼는중 
엄마께도 사드렸다 
요즘 연세 있으신분은 더더욱 챙겨드셔야 한다는 
정보를 받았지👍🏼👍🏼👍🏼
이제 빵,옥수수,떡..... 그만드세요 어무니 ㅠㅠ
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먹어야 산다 
#내가내돈주고삼#후기#솔직후기
  • 오늘 아침은 고단백질쉐이트 바나나맛🍌🍌
    .
    .
    맛도 좋은데 건강해지고 살은 덤으로 빼는중
    엄마께도 사드렸다
    요즘 연세 있으신분은 더더욱 챙겨드셔야 한다는
    정보를 받았지👍🏼👍🏼👍🏼
    이제 빵,옥수수,떡..... 그만드세요 어무니 ㅠㅠ
    .
    .
    먹어야 산다
    #내가내돈주고삼 #후기 #솔직후기
  • 8 1 21 minutes ago
  • [Healthy Snack]
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Bought a bunch of bananas but can’t finish all in a few days? 😭 oh no! 😱
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Now you can eat fresh taste banana, any amount, any time! 😊🥳
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
😺🍍Giant King Healthy Freeze Dried Banana Snacks🍍😺
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
🌼100% premium fruits - no sugar added 🌼
🌼Thailand halal certified🌼
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
#10yearchallenge #10yearchallenge
  • [Healthy Snack]
    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
    Bought a bunch of bananas but can’t finish all in a few days? 😭 oh no! 😱
    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
    Now you can eat fresh taste banana, any amount, any time! 😊🥳
    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
    😺🍍Giant King Healthy Freeze Dried Banana Snacks🍍😺
    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
    🌼100% premium fruits - no sugar added 🌼
    🌼Thailand halal certified🌼
    ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
    #10yearchallenge #10yearchallenge
  • 8 2 22 minutes ago
  • Enjoy a bountiful buffet of Asian delicacies this Lunar New Year at Latest Recipe, imbued with the goodness of Oriental flavour. Usher in family harmony and happiness with an abundant feast of classic dishes like fish maw soup with crabmeat, braised pork knuckle, steamed chicken with black fungus, braised cabbage with black moss and dried oysters, glutinous rice steamed and enveloped in the fragrance of the lotus leaf, and steamed garoupa with superior sauce.

Drawing inspiration from the rich local culture, savour favourites like the Singapore laksa and Kerala-style prawn masala. To symbolise a sweet start, taste quintessential Lunar New Year desserts like the steamed Chinese sticky cake with shredded coconut, lychee and yuzu mousse cake, mango purée with pomelo and traditional treasure cookies.

If you are dining in a group of four or more per table, receive a free serving of steamed seabass and Fruity Prosperity Lo Hei Yusheng featuring smoked salmon and refreshing fruit slices like pomelo, mandarin orange, kiwi and mango – representing a rainbow rhapsody of blessings and prosperity.

From 04 to 11 February 2019, discover the taste of 08 Days of Fruity Prosperity Lunar New Year buffet dinner at S$88++ per adult and S$44++ per child aged 07 to 11 years old. Children aged 06 and below dine for free.

To reserve: e-mail latestrecipe.singaporesentosa@lemeridien.com or call +65 6818 3305.
  • Enjoy a bountiful buffet of Asian delicacies this Lunar New Year at Latest Recipe, imbued with the goodness of Oriental flavour. Usher in family harmony and happiness with an abundant feast of classic dishes like fish maw soup with crabmeat, braised pork knuckle, steamed chicken with black fungus, braised cabbage with black moss and dried oysters, glutinous rice steamed and enveloped in the fragrance of the lotus leaf, and steamed garoupa with superior sauce.

    Drawing inspiration from the rich local culture, savour favourites like the Singapore laksa and Kerala-style prawn masala. To symbolise a sweet start, taste quintessential Lunar New Year desserts like the steamed Chinese sticky cake with shredded coconut, lychee and yuzu mousse cake, mango purée with pomelo and traditional treasure cookies.

    If you are dining in a group of four or more per table, receive a free serving of steamed seabass and Fruity Prosperity Lo Hei Yusheng featuring smoked salmon and refreshing fruit slices like pomelo, mandarin orange, kiwi and mango – representing a rainbow rhapsody of blessings and prosperity.

    From 04 to 11 February 2019, discover the taste of 08 Days of Fruity Prosperity Lunar New Year buffet dinner at S$88++ per adult and S$44++ per child aged 07 to 11 years old. Children aged 06 and below dine for free.

    To reserve: e-mail latestrecipe.singaporesentosa@lemeridien.com or call +65 6818 3305.
  • 8 1 32 minutes ago
  • You made it to midweek! Swing by #TheAssemblyGround and you will be in for a treat! 
Pamper yourself with our weekly set lunch special! 
This week's set lunch menu will be Chicken Au Gratin Casserole! - Glaze Chicken Pasta Au Gratin served with classic Pomodoro Sauce along with our Seasonal Greens!

Weekly Set Lunch available from Mon-Fri, 11am-2pm. Comes with our soup of the day and a refreshing iced cooler.
  • You made it to midweek! Swing by #TheAssemblyGround and you will be in for a treat!
    Pamper yourself with our weekly set lunch special! 
    This week's set lunch menu will be Chicken Au Gratin Casserole! - Glaze Chicken Pasta Au Gratin served with classic Pomodoro Sauce along with our Seasonal Greens!

    Weekly Set Lunch available from Mon-Fri, 11am-2pm. Comes with our soup of the day and a refreshing iced cooler.
  • 21 2 53 minutes ago
  • 📍Si Chuan Dou Hua at @parkroyalkitchener
•
Usher the Lunar New Year with a spectacular spread of premium delights such as the crowd favourite Roast Suckling Pig and Pen Cai prepared by Executive Cantonese Chef Leung. With 8 different set menus to choose from, you will be spoilt for choice!
•
#shauneeiefarrerpark
  • 📍Si Chuan Dou Hua at @parkroyalkitchener

    Usher the Lunar New Year with a spectacular spread of premium delights such as the crowd favourite Roast Suckling Pig and Pen Cai prepared by Executive Cantonese Chef Leung. With 8 different set menus to choose from, you will be spoilt for choice!

    #shauneeiefarrerpark
  • 254 1 1 hour ago
  • We love to eat & I cook 7 times a week at least to provide Arissa with good old mom’s cooking.
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As Arissa eats whatever I eat, I ensure my cooking are only seasoned with minimal natural seasoning. Am glad to discover recently @wenswhitebaitpowder from fellow mummies.
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WEN’S ARE FISHERMEN🌊
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With their own fisheries, Wen’s are sure in bringing only the best for you from farm to fork.
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Every batch is Singapore Accreditation Council Approved Laboratory tested, and is rich in DHA, Protein, Calcium, Magnesium, Phosphorus and Minimal in Sodium - which is good for babies, children and pregnant mothers.
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#sgig #igsg #mom
  • We love to eat & I cook 7 times a week at least to provide Arissa with good old mom’s cooking.

    As Arissa eats whatever I eat, I ensure my cooking are only seasoned with minimal natural seasoning. Am glad to discover recently @wenswhitebaitpowder from fellow mummies.

    WEN’S ARE FISHERMEN🌊

    With their own fisheries, Wen’s are sure in bringing only the best for you from farm to fork.

    Every batch is Singapore Accreditation Council Approved Laboratory tested, and is rich in DHA, Protein, Calcium, Magnesium, Phosphorus and Minimal in Sodium - which is good for babies, children and pregnant mothers.
    .
    .
    .
    #sgig #igsg #mom
  • 46 10 1 hour ago
  • Ironic that I ordered grilled peri-peri chicken and prawns instead of fish here lol!
  • Ironic that I ordered grilled peri-peri chicken and prawns instead of fish here lol!
  • 15 1 1 hour ago
  • Morning cuppa to get the day kick started! ☕️
  • Morning cuppa to get the day kick started! ☕️
  • 35 4 1 hour ago